OUT OF STOCK

Eurovo

Country of origin: Italy

Egg Yolk for Pasta

sku: EURC002_1

Enquire about this product

Please fill out the form below to receive detailed product information.

(e.g., John Doe)

(e.g., example@example.com)

(Optional)

(Optional)

Egg Yolk for Pasta image 1
Egg Yolk for Pasta image 2
Egg Yolk for Pasta image 3
Egg Yolk for Pasta image 4
Egg Yolk for Pasta image 1
Egg Yolk for Pasta image 2
Egg Yolk for Pasta image 3
Egg Yolk for Pasta image 4

About this product

Description

About the Product
  • Homogenized, pasteurized and refrigerated egg yolks. Obtained exclusively from the shelling of hen eggs
  • 1000 g of the product corresponds to about 55 egg yolks