A premium seafood product where small, tender cuttlefish are preserved in sunflower oil, maintaining their natural flavours and texture. The oil acts as a preservative while enhancing the cuttlefish's delicate taste.

• Delicate ivory-white cuttlefish with a pleasant marinated aroma of sunflower oil.
• A firm, non-fibrous texture ensures a delightful eating experience.
• Great for Mediterranean, Asian, or gourmet recipes.