Cotechino from Modena IGP- Pork
Villani
Country of origin: Italy
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1 Piece (500g)
About this product
Description
Cotechino is made from a mixture of pork, rind, and spices. The mixture is then stuffed into a large pork casing and slowly cooked until it is tender and flavourful. Cotechino is often served as a main course during holidays and special occasions in Italy, particularly New Year's Eve.
- Crafted from high-quality pork cuts, delivering a rich, flavourful meat.
- Cotechino is made using traditional methods and ingredients, ensuring its authentic flavour and quality.
- Serve with lentils, mashed potatoes, or polenta, or enjoyed in sandwiches.
Pork, Pork Rind, Pork Fat, Salt, Sugar, Spices, Antioxidant (Sodium Ascorbate), Preservative (Sodium Nitrite).
Store in the refrigerator at 2-4°C.
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