Coppa Capocollo Seasonad - Pork
Villani
Country of origin: Italy
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1 Piece (1.8kg)
About this product
Description
Made from select lean Italian meat
• Hand-salted
• Curing time: 70 to 90 days
• Mild in flavour, slightly spicy
• Packed in a natural ox gut casing and
hand-trussed with string
• Also available vacuum-packed, without casing
• Gluten-free and dairy-free
Slice Diameter Around 11cm
Lenght Approx 29cm
Pork, Salt, Dextrose, Spices, Antioxidant (Sodium Ascorbate), Preservatives (Sodium Nitrite)
Store in the refrigerator at 2-4°C.
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