Colombadoro Melegatti 1kg
Melegatti
Country of origin: Italy
1 Piece (1kg)
About this product
Description
A premium Italian Easter specialty designed for consumers seeking a fruit-free alternative to the traditional Colomba. Made with naturally leavened dough and topped with almonds and pearl sugar, it delivers authentic Italian quality.
- Light, golden dough with a clean, delicate flavour for fruit-free preference.
- Expands appeal by offering a lighter, fruit-free version of a festive classic.
- Excellent for Easter gift baskets, hotel buffets, or festive retail displays.
Contains: Wheat, Milk and derivates, Eggs, Almonds
May contain: Cereals containing Gluten, Nuts, Soya, and Mustard
WHEAT flour, fresh EGGS, icing 12% (sugar, fresh EGG white, pre-cooked rice flour, ALMOND flour 7%, sunflower oil, flavours), sugar, butter (MILK),
pearl sugars 6%, natural sourdough yeast 4% (WHEAT flour, water, yeast), emulsifier: mono-and diglycerides of fatty acids from vegetable origins,
ALMONDS in pieces 2,5%, glucose-fructose syrup, skimmed MILK powder, salt, flavours. The cake may contain parts of the fruit such as chell and
petiole.
Store in a cool and dry place.
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