Bright, juicy, and milder in flavour compared to its red counterpart. With a slightly tangy sweetness and crisp bite, it brings sunshine to your plate—both visually and in taste. Rich in vitamin C, fiber, and antioxidants.

• A balanced sweetness with a hint of tang, yellow capsicums offer a milder alternative to red.
• Slice into strips and pair with dips like hummus, baba ghanoush, or tzatziki for a refreshing snack
  
• Adds crunch and brightness to sandwiches, wraps, and tortilla rolls.