Butter Italian Unsalted
Burro delle Alpi
Country of origin: Italy
1 Carton (20 x 250g)
About this product
Description
Renowned for its rich, pure flavour and smooth texture, it is an essential ingredient in both savoury and pastry kitchens. This butter performs exceptionally in baking, sauces, laminated doughs, and artisanal preparations.
- Premium Italian butter made from fresh cow’s milk cream.
- Smooth, creamy texture with rich, clean dairy flavour.
- Ideal for baking, pastry, cooking, and table use.
Milk
Cream from cow's milk, lactic cultures.
Store the product at temperatures between 0°C and + 4°C.
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