Bay Leaves from Italy
Various producers
Country of origin: Italy




1 Piece (20g)
About this product
Description
Fresh Bay Leaves, or "foglia di alloro," are vibrant green leaves that release an aromatic fragrance. Widely recognized for their ability to infuse soups, sauces, stews, and various dishes with a well-rounded flavour, these bay leaves add an aromatic touch to your culinary creations.
- Enhance the flavour of your soups, sauces, and stews, adding depth to your recipes.
- They release an enticing fragrance that elevates your dishes, making them truly memorable.
- Enhances meats, soups, stews, and sauces. Use whole or crushed.
Bay Leaves
Store in a cool, dry place to maintain their aromatic freshness.
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