Artichokes Spinosi from Italy
Various producers
Country of origin: Italy
1 Piece (1units)
About this product
Description
A traditional Italian artichoke variety known for its pointed, spiny outer bracts and bold, slightly bitter flavour. This artichoke is prized in Italian regional cuisine for its firm texture, intense aroma, and rich nutritional value.
- Elongated, tapered shape with sharp spines at the tip of each leaf.
- Stronger and more bitter than other varieties; earthy, nutty, and aromatic.
- Excellent raw in salads, roasted, stuffed, grilled, or used in stews.
None
Artichokes
- They should be refrigerated (Tip: Wrap them in a plastic vegetable bag) and use as quickly as possible.
- Cooked artichokes can be kept in the refrigerator for several days.
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