Aristeo Cheese with Rosemary
Argiolas
Country of origin: Italy


1 Carton (5 x 330g)
About this product
Description
Argiolas Formaggi is the best goat and sheep cheese producer for over 60 years. This Aristeo cheese is obtained from the sweet milk of sheep that are naturally fed. Adding a little rosemary to cheese makes its taste unique and flavourful.
- Fresh cheese from sheep’s milk. The texture is soft, elastic, and coloured white and greenish due to the addition of rosemary.
- This is best for pizza because you can get the taste of both cheese and rosemary at the same time with this cheese.
- Suitable for different types of pasta.
Milk
Sheep’s Milk, rosemary 1%, salt, rennet, milk ferments
Store in a refrigerator between temperature +4°C to +8°C
Delivery & Returns
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