Angus Beef Ribeye Steak from Australia

Casinetto's Butchery

Country of origin: Australia

sku: ANGC010_9
Angus Beef Ribeye Steak from Australia image 1

300 g

About this product

Description

The ribeye from Casinetto's Butchery is known for its rich, buttery flavour and tender texture. In various butcher cuts, the ribeye delivers mouth-watering, juiciness, and taste in every bite. It’s very highly marbled, and much of the rich, beefy flavour comes from the fat, making this an exceptionally flavourful steak. 
  • Beef Ribeye is best-served between medium-rare to medium-well. A meat thermometer is essential.
  • Rich marbling throughout the cut enhances juiciness, flavor, and a melt-in-your-mouth texture.
  • Perfect for a classic steak dinner, steak salads, or even steak sandwiches.


Note: The ribeye is vacuum-packed and chilled. The actual product may be slightly different from the images.

Australian Angus Beef

Keep the item refrigerated at a temperature range of 0 to 4° C.