Fiasconaro

Fiasconaro

Fiasconaro, a family-run Sicilian brand, crafts artisan panettone & pastries with local ingredients, natural leavening & traditional techniques.

Since: 1953

From: Sicily, Italy

Our story

Fiasconaro is a celebrated Sicilian family-run bakery that has transformed Italy’s most cherished festive pastries into gourmet works of art. Founded over 60 years ago in the picturesque town of Castelbuono, in the Madonie mountains, the brand is renowned for its artisanal Panettone, Colomba, and other delicacies. Every creation is made using the finest local ingredients, slow natural leavening, and meticulous hand-finishing. Blending authentic Sicilian heritage with imaginative flavour pairings such as pistachio, citrus, and fine chocolate, Fiasconaro has earned international acclaim. Their commitment to craftsmanship, quality, and innovation makes them a benchmark for excellence in Italian gourmet baking.

Heritage - Rooted in tradition with a commitment to authentic craftsmanship

Tradition - Honour traditional milling methods passed down through generations

Quality - Made with premium ingredients and meticulous attention to detail

Innovation - Combines authentic tradition with innovative flavour pairings

Our products