Casinetto Horeca
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Soft Cream Verona Base

Casinetto

Country of origin: Poland

sku: INGD001_1
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1 Piece (1.6kg)

About this product

Description

Soft Cream Verona Base is a premium semi-finished product in powdered form, specially designed for use in the production of authentic Italian ice cream (gelato) and pastry. Crafted exclusively for the industry and artisan laboratories, this versatile base offers a convenient and efficient solution for creating velvety, smooth, and delectable frozen desserts and pastry delights.
  • As a semi-finished product, this powdered base provides professionals in the culinary field with the freedom to exercise their creativity and expertise.
  • The Soft Cream Verona Base is incredibly versatile, making it suitable for an array of applications beyond gelato.
  • While the Soft Cream Verona Base is meticulously crafted to guarantee the finest quality, it is essential to note that it is not intended for direct consumption.
Sugar, Milk mix (Lactose and milk proteins, skimmed milk powder, whey, sugar), functional mix (glucose syrup, vegetable fats, emulsifiers, functional mix, glucose, glucose syrup, aroma)
1.6kg of the product dissolves in 4-4.8 litre of water. After mixing the ingredients set aside to mature then freeze.

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