Explore French tradition with our special pickled cornichons, harvested early for an extra-tart bite. Perfect for aperitifs, meats, and salads, they add flavour and crunch to dishes like steak tartare and potato salad. 

• Crafted with authentic French recipes, these pickled gherkins offer a perfect blend of tartness and crunch, ideal for various dishes.
• Integral to classic French cuisine, these gherkins add flavour and texture to dishes like steak tartare and sauce gribiche.
• Whether as a snack or added to salads, these pickled cornichons enhance any dish with their fresh, slightly spicy taste, embodying French cuisine.